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Karli McGuiness had just accepted her spot in a demanding masters program at the Johns Hopkins School of Nursing when the catastrophe that has rocked the world hit the United States. She was “amazed and inspired” to see how members of her future profession flocked to battle the coronavirus, but the dangers they faced were enough to give her pause about her newly chosen career path. (Pitts, 5/14)

Kaiser Health News: Hospital Workers Complain Of Minimal Disclosure After COVID Exposures

Dinah Jimenez assumed a world-class hospital would be better prepared than a chowder house to inform workers when they had been exposed to a deadly virus. So, when her boyfriend, an employee of a popular seafood restaurant in Seattle, received a call from his boss on a Sunday in late March telling him a co-worker had tested positive for COVID-19 and that he needed to quarantine for 14 days, she said she assumed she’d get a similar call from the University of Washington Medical Center. After all, the infected restaurant employee worked a second job alongside her at the hospital’s Plaza Cafe. (Gold and Hawryluk, 5/13)

Kaiser Health News: Lost On The Frontline

A hands-on pharmacist who made the big city feel smaller. A family practice physician who made house calls. A couple married for 44 years. These are some of the people just added to “Lost on the Frontline,” a special series from The Guardian and KHN that profiles health care workers who die of COVID-19. (5/15)